No Ordinary Muffin
July 23rd, 2006 | by Loretta |For a quick snack after breakfast but not quite lunch, I indulged a little after surveying what was in my refrigerator.
Ultimately, I decided this on eating the last Thomas’ whole grain English muffin. But how?
- Toasted English muffin
- Sliced Haas avocado
- Sliced mozarella cheese
It isn’t the nicest presentation, but that only means you can call it Rustic. 